Vegetable Recipes 3 great ways
INGREDIENTS:-
- Masala (Base Gravy):
- -Oil 3-4 tbs
- -Zeera (Cumin seeds) ½ tsp
- -Hari mirch (Green chilies) chopped 2
- -Pyaz (Onion) chopped 1 small
- -Lehsan (Garlic) crushed 1 tsp
- -Tamatar (Tomato) cubes 1 large
- -Namak (Salt) ½ tsp or to taste
- -Haldee powder (Turmeric powder) ¼ tsp
- -Dhania powder (Coriander powder) ½ tbs
- -Lal mirch powder (Red chili powder) ½ tsp or to taste
- Aalo Gobhi (Cauliflower & Potato):
- -Phool gobhi (Cauliflower) florets 2 Cups
- -Aloo (Potato) peeled & cubes 1 Cup
- -Boiling hot water 1 & ½ Cups or as required
- -Garam masala powder ½ tsp
- -Hara dhania (Fresh coriander) chopped 1-2 tbs
- Palak Sahljam (Spinach & Turnip):
- -Palak (Spinach) chopped 1 & ½ Cups
- -Shaljam (Turnip) boiled & cubes 2 medium
- -Kali mirch (Black pepper) crushed ½ tsp
- -Garam masala powder ½ tsp
- -Hara dhania (Fresh coriander) chopped 1-2 tbs
- Aalo Choley (Potato & Chickpea):
- -Aloo (Potato) peeled & cubes 2 large
- -Boiling hot water 1 Cup or as required
- -Choley (Chickpeas) boiled 1 Cup
- -Garam masala powder ½ tsp
- -Hara dhania (Fresh coriander) chopped 1-2 tbs
